That looks so pretty and delicious :)
I have to credit my cousin as it's her secret recipe and it is pretty yummy!
Yum! But how on earth do you only bake half a cake? Is there a half-a-cake pan or some special trick to it?
hehe it's made of two layers so for half a cake you only need to bake one whole round layer in a normal pan then cut in half!
Good call! :)Do you have an electronic copy of the recipe by any chance?
nom nom nom!!